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Contact & Orders
Tell us the date, the headcount and the occasion. We will confirm availability first, then talk flavors and design.
Phone
Fastest way to check whether your date is open. If we are elbow deep in buttercream, leave a message and we call back the same day.
Order Inquiries
Best for sending reference photos, color swatches and venue details. Please include your event date in the subject line.
Our Shop
5040 SW 21 St
West Park, FL 33023
Consultations and tastings are by appointment so you get our full attention instead of a conversation between oven timers.
Request a cake
Start your order
Fill this in and we will come back with availability, flavor suggestions and a price range. Fields marked with a star are required.
Hours of operation
When we are here
- Monday8:00 AM to 5:00 PM
- Tuesday8:00 AM to 5:00 PM
- Wednesday8:00 AM to 5:00 PM
- Thursday8:00 AM to 5:00 PM
- Friday8:00 AM to 5:00 PM
- Saturday8:00 AM to 5:00 PM
- SundayClosed
Pickups are scheduled inside business hours. If your event needs an early Saturday pickup, tell us when you order and we will work out the timing.
Lead times
How soon should you call?
- Standard cakes: 72 hours minimum
- Custom design work: one to two weeks
- Weddings and quinces: three to four weeks
- Peak season Saturdays: book as early as you can
- Holiday weeks fill fast and close early
Short notice? Call rather than email. Sometimes we can fit a simple cake in, and we will tell you straight away either way.
Delivery area
Where we deliver
Delivery is quoted by distance from our West Park kitchen. Tiered cakes should always be delivered by us rather than moved in a personal vehicle.
Close in
West Park, Hollywood, Hallandale Beach, Pembroke Park and Miramar.
Central Broward
Pembroke Pines, Davie, Cooper City, Dania Beach and Fort Lauderdale.
North Miami-Dade
Aventura, North Miami Beach, Miami Gardens, Opa-locka and Sunny Isles.
Further out
Weston, Plantation, Sunrise, Coral Springs and Boca Raton, quoted individually.
Let's talk about your cake
Tell us the date, the headcount and the occasion. We will come back with flavors, a design direction and a price.